This book is perfect for pickle enthusiasts! It includes recipes for all sorts of pickled foods and it’s divided into four categories: sour-ish, savory-ish, sweet-ish and spicy-ish. Instructions include the preferred pickling method as well as expert guidelines on the type of salt too. It’s a great gift for fans of pickles and those looking to get into pickled foods.

Details:

One book

152 pages

6.3″ x 6.3″

Add a Review

Your email address will not be published. Required fields are marked *